Grilling Recipe Contest Winner - Grilled Bluefish with Citrus Marinade

Gloria Bakst, a personal wellness chef, is the winner of our Grilling Recipe contest.  The recipe she submitted is Grilled Bluefish with Citrus Marinade which works well with any oily fish like salmon, tuna, or striped bass. 

She knows a lot about seafood and has created many delicious seafood recipes which you can check out on her web site. 

 View the recipe details here.

What Beacon-Light Fans are saying

"I grew up in New England and haved lived in the midwest for years....I used to catch and eat haddock and cod within hours of being in the atlantic...I am also a cook...through personal and work I have tried every frozen fresh and so called fresh product out there..trying to find the right texture and freshness....I made the haddock with ritz crackers butter and lemon (salt pepper and old bay)..........I felt like I just got home from fishing and was cooking my catch.....by far the best product out there....I would serve it at a seafood esablishment.....and I rarely ever write reviews for anything."

"I saw this product at BJ's so figured I would give it a try. It sat in the freezer for 3 weeks and I finally took one to work with a salad.  I have been eating them every day!  I absolutely love the tomato, basil & garlic tilapia.  Can't wait to try the others. Excellent product!"

"I was born 64 years ago of a Navy submariner and a seacoast NH lady, so seafood is a "genetic" passion of mine. I consistently have enjoyed the Steam Series and commend you on superb products. I look forward to living a very long life with a very active brain, due in no small part to consuming your great fish.  Thank-you."

"I am always eating seafood and i tried the haddock yesterday...it is FANTASTIC !!! so good it could be served in a 4 star establishment, going out to purchase more."

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